If you’ve never attended one of our Colonial Brewing Classes you are missing a real treat. At the demonstrations, I prepare beer and offer samples but all you get to do is observe. In our brewing classes, YOU ARE THE BREWER, and we coach. At the end of the day, you take home your wares to ferment into your own authentic 18th Century Spruce Beer which you can share with your friends.
On November 7, we are running another class at Thornbury Farms (http://thornburyfarmcsa.com/ ) on the Brandywine Battlefield! If you or someone you know wants to learn Colonial Brewing, please join us. For details please contact me at michael.carver@live.com or Randell Spackman at rspackman1709@aol.com.
Seats are limited to the first 25 enrollees.
Michael Carver -- Historical Interpreter/Reenactor 